I made a yummy muffin recipe for you today with lots of seeds! I’m a huge fan of pumpkin pie spice and I love the texture of seeds. I combined the two and came up with this recipe. I hope you try this recipe and let me know what you thinK.
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1 1/2 cups of flour
1 tsp baking soda
1tsp baking powder
1/2 tsp Salt
1tsp pumpkin pie spices
1/2 cup sugar
1/2 cup milk
1/3 cup vegetable oil
1 tsp vanilla extract
1/2 cup of seeds.
In one bowl add all the dry ingredients.
In another wisk all the wet ingredients.
Combine both and add the seeds at the end.
I use silicone muffin cups. If you use paper I recommend spray them with a baking spay. Or you can use stick proof muffin papers.
Before putting them in the oven sprinkle them with seeds.
Bake at 350F for 20 to 23 min.