LENTIL SOUP RECIPE
This recipe is perfect for Fall!
Ingredients and Instructions
In a pot with 10 Cups of water add:
2 Cups of washed lentils
1/2 Cup Finely Chopped Carrots
1 Onion Finely Chopped
3 Garlic Cloves finely chopped
1/4 Cup of olive oil
2 Bay Leaves
1/2 tsp ginger powder
1 tsp salt
1 tsp black pepper
1 tsp onion powder
boil on medium heat for 30 min
then add 1/4 cup of tomato paste and 1 bouillon cube
boil for another 15 min and enjoy!
Please let me know if you make this.
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